Analisis Kelayakan Bisnis Dalam Pengembangan Usaha Solo Fried Chicken (SFC). Prosiding Seminar Nasional Hukum, Bisnis, Sains dan Teknologi, [S. l.], v. 3, n. 1, p. 574–582, 2025. Disponível em: https://www.ojs.udb.ac.id/HUBISINTEK/article/view/2711. Acesso em: 31 july. 2026.